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Yan Can Cook: Spice Kingdom
Rising Stars
Season 1
Episode 110
There are 230 million children under the age of 15 in China. On this show Martin meets up with many talented ones from Chengdu. They are future opera divas, poets, pop singers, sculptors and of course, chefs! Chengdu, the next generation, is front and center on this episode.
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26:46
Martin marvels at the New Silk Road Railway which connects Chengdu to Western Europe.
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26:46
Martin learns about authentic cooking on a family farm in Chengdu.
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26:46
Martin tours the thriving art scene in Chengdu.
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26:46
Martin explains a Chengdu snack called xiao chi.
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26:46
Martin dives into the world of Sichuan cuisine.
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26:46
Martin learns about the culture of wine (baijiu)-making or in China.
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26:46
Martin sees the fertile farmland which gave rise to the city of Chengdu.
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26:46
Martin learns about the life and cuisine of the mountains of Sichuan.
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26:46
Martin explores some of Chungdu's well-known tea plantations.
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26:46
Martin explores several of Chengdu’s estimated 30,000 hot pot restaurants.
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26:46
Martin explores tech culture in Tianfu and samples molecular gastronomy.
26:46
In Chengdu, Martin feeds pandas, harvests bamboo and meets artists.