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Wine First
Michigan, USA
Season 2
Episode 203
The state of Michigan may be known for cherries, but it also offers delicious wine! The hosts explore a wide range of wines and food at three different wine estates in downtown Traverse City. Will they succeed in finding the perfect samples to bring Chef Austin Minnich for his challenge to make delicious wine and food pairings?
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27:50
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27:59
The hosts visit three wineries all located in different and distinct landscapes.
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27:39
The hosts travel from Santiago to the Andes for a taste of sustainable Chilean wine.
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27:34
The hosts head to the Chilean countryside for a lesson in terroir and wine production.
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27:44
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27:38
The hosts discover the distinct and historical flavors of Indiana wine.
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27:48
Maya, Yolanda and Liora travel the Douro River in search of the region’s famous wine.
27:48
The hosts travel to Portugal for fine wine and dishes at a Michelin-starred restaurant.
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27:37
Liora and Yolanda visit Hardanger in Norway to explore hard cider, the wine of the north.
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27:51
Liora and Yolanda visit wineries in the historic city of Vienna and surrounding regions.
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27:28
While exploring Austria, our hosts participate in every aspect of wine production.
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27:06
Liora and Yolanda visit Germany's Rheingau region for the perfect chef's challenge wines.