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Taste of Malaysia with Martin Yan
Langkawi
Season 1
Episode 107
A two-hour ferry ride from the mainland of Malaysia is the 99-island chain of Langkawi. Martin explores this vacation paradise and its many sporting activities. He finds a culinary hideaway where the seafood is always fresh and jumping. For a taste of the high life, Martin visits the world famous Datai Langkawi resort. For contrast, he samples every day dishes in a pavilion above a rice paddy.
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26:46
Martin explores the wonders of the Sabah province n East Malaysia.
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26:46
Martin cooks with the queen of Malaysia, Tuanku Hajah Haminah.
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26:46
Martin's road trip across Malaysia turns into a culinary adventure.
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26:46
Martin visits a durian fruit farm and Malaysia’s famous chef Wen.
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26:46
White beaches and mosques greet Martin along east coast of the Malay Peninsula.
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26:46
Martin experiences the markets, shopping, food and craftmakersc of Kelantan.
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26:46
Martin explores culinary treasures of Penang, a World Heritage City.
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26:46
Martin travels to Cameron Highlands for farm-fresh produce, colonial history and tea.
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26:46
Martin shares his day with a network of old friends in their hometown.
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26:46
Martin explores Kuala Lumpur, an Asian capital with a rich food history.
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26:46
Martin discovers the small culinary gems within the state of Johor.
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26:46
Martin explores the customs and food preparation of the Peranakan community.