Access to this video is a benefit for members through
Up Next
Back to Show
A Taste of Louisiana with Chef John Folse & Co.
Fishing Tournament - Grand Isle, LA
Season 13
Episode 1309
In this episode, John joins the fun at the Grand Isle Tarpon Rodeo. Saltwater fishing tournaments are a summer tradition, and the Grand Isle Tarpon Rodeo is the oldest fishing championship in the country. John interviews Ricky Templet with the rodeo and then the pair prepare a Pan-roasted Grouper with Caribbean Sofrito. Afterwards, Captain Theo Bourgeois drops by to visit John.
Support Provided By
Season
Unlock with PBS Passport
57:54
One of Chef John Folse’s passions is saving the cultural traditions here in Louisiana.
Unlock with PBS Passport
27:29
Hooks, Lies & Alibis with Chef John Folse: Shrimp
Unlock with PBS Passport
26:54
Hooks, Lies & Alibis with Chef John Folse Oysters
Unlock with PBS Passport
27:36
Hooks, Lies & Alibis with Chef John Folse: Turtle
Unlock with PBS Passport
26:04
Hooks, Lies & Alibis with Chef John Folse: Garfish
Unlock with PBS Passport
27:09
Hooks, Lies & Alibis with Chef John Folse: Coastal Erosion
Unlock with PBS Passport
27:13
Hooks, Lies & Alibis with Chef John Folse: Saltwater Fishing
Unlock with PBS Passport
27:22
Hooks, Lies & Alibis with Chef John Folse: Fish Markets
Unlock with PBS Passport
26:45
Bass/Crappie - Toledo Bend Reservoir
Unlock with PBS Passport
25:14
Catfish - Lake Des Allemand
Unlock with PBS Passport
27:44
Redfish/Snapper - Caminada Pass
Unlock with PBS Passport
26:56
Tilapia - Scott, LA