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Spain 1: Spanish Rule

Spain 1: Spanish Rule

Season 11 Episode 1109
26:42
Spain 2: Fort Los Adaes

Spain 2: Fort Los Adaes

Season 11 Episode 1110
27:05
Spain 3: Los Islenos

Spain 3: Los Islenos

Season 11 Episode 1111
26:42
Africa 1: African Slavery in Louisiana

Africa 1: African Slavery in Louisiana

Season 11 Episode 1112
26:42
Africa 2: Foods of Africa

Africa 2: Foods of Africa

Season 11 Episode 1113
26:42
Africa 3: Famous African Americans

Africa 3: Famous African Americans

Season 11 Episode 1114
26:42
Germany 1: Immigration in the 1700s

Germany 1: Immigration in the 1700s

Season 11 Episode 1115
26:42
Germany 2: The German Coast

Germany 2: The German Coast

Season 11 Episode 1116
26:42
Germany 3: The Germans of New Orleans

Germany 3: The Germans of New Orleans

Season 11 Episode 1117
26:52
England 1: English Louisiana

England 1: English Louisiana

Season 11 Episode 1118
26:42
England 2: Rosedown Plantation

England 2: Rosedown Plantation

Season 11 Episode 1119
26:42
England 3: The Battle of New Orleans

England 3: The Battle of New Orleans

Season 11 Episode 1120
26:42
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A Taste of Louisiana with Chef John Folse & Co.

Cajun 2: Louisiana's Cajuns

Season 11 Episode 1108

Join Dr. Carl Brasseaux, Brenda Trahan and Jane Bulliard as they explore the arrival of the first Acadians on Louisiana soil. Cracklins, a common Cajun snack, are made by Prince Davis, who also introduces us to the "Cadillac of cracklins." Johnette Downing entertains with fun Cajun songs, especially for kids.

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The Boucherie: Preserving Traditions with Chef John Folse
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57:54
One of Chef John Folse’s passions is saving the cultural traditions here in Louisiana.
Shrimp - Timbalier Bay, LA
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27:29
Hooks, Lies & Alibis with Chef John Folse: Shrimp
Oysters - Empire, LA
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26:54
Hooks, Lies & Alibis with Chef John Folse Oysters
Turtles - Lake Verret, LA
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27:36
Hooks, Lies & Alibis with Chef John Folse: Turtle
Garfish / Caviar - Bayou Dularge, LA
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26:04
Hooks, Lies & Alibis with Chef John Folse: Garfish
Fishing Tournament - Grand Isle, LA
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26:48
Hooks, Lies & Alibis with Chef John Folse: Episode 109 - Fishing Tournaments
Coastal Erosion - Louisiana Coast
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27:09
Hooks, Lies & Alibis with Chef John Folse: Coastal Erosion
Saltwater Fishing - Gulf of Mexico
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27:13
Hooks, Lies & Alibis with Chef John Folse: Saltwater Fishing
Fish Markets / Gaspergou - Baton Rouge, LA
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27:22
Hooks, Lies & Alibis with Chef John Folse: Fish Markets
Bass / Crappie - Toledo Bend Reservoir
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26:45
Bass/Crappie - Toledo Bend Reservoir
Catfish - Lake Des Allemand
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25:14
Catfish - Lake Des Allemand
Tasty Gulf Species / Caminada Pass
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27:44
Redfish/Snapper - Caminada Pass
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