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SoCal Wanderer
Crème Caramel LA: How to Make Leche Flan
Kristine de la Cruz of Crème Caramel LA shares her foolproof recipe for making the traditional Filipino dessert, leche flan, with SoCal Wanderer's Rosey Alvero.
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8:09
Rosey uncovers a hidden gem in Hollywood's Thai Town.

7:40
Rosey explores community, serenity and wellness at the Tree Yoga Cooperative.

7:08
Rosey joins an empowering weightlifting class at a women-focused, queer-inclusive gym.

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Rosey heads to Boyle Heights to meet the Villegas family to try their iconic Middle-Easter

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In Inglewood, Rosey meets Lara of Mingle’s Tea Bar and learns the art of tea and family.

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Rosey finds some of the best Filipino-baked goods in town at Crème Caramel LA.

26:40
Rosey visits Anacapa Island and the Ventura Harbor, rides her bike to Ojai, and checks out Thacher Observatory.