Savor the Goods at Home

Savor the Goods at Home

Panhandle PBS works with Ruthie Landelius of Black Fig Food to bring Savor the Goods to your kitchen! Follow along with flavorful and unique recipes to spice up your dinner menu without having to venture too far out of the house.

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Vegan Crab Cakes

Vegan Crab Cakes

Season 1 Episode 6

Vegan Crab Cakes

This week, learn to make vegan crab cakes with Chef Ruthie.

Bountiful Salad

Bountiful Salad

Season 1 Episode 5

Bountiful Salad

Follow along with Chef Ruthie and learn to make this colorful salad.

Chickpea Tuna Salad

Chickpea Tuna Salad

Season 1 Episode 4

Chickpea Tuna Salad

Learn to make chickpea tuna salad with Chef Ruthie.

Tofu Lasagna Rolls

Tofu Lasagna Rolls

Season 1 Episode 3

Tofu Lasagna Rolls

Follow along and learn to make tofu lasagna rolls with Chef Ruthie.

Summer Rolls

Summer Rolls

Season 1 Episode 2

Summer Rolls

Learn to make summer rolls and homemade peanut sauce with Chef Ruthie.

Oaxacan Beans

Oaxacan Beans

Season 1 Episode 1

Oaxacan Beans

Learn to make Oaxacan beans with Chef Ruthie.

Bite Size Tips: How to Cut an Onion

Bite Size Tips: How to Cut an Onion

Bite Size Tips: How to Cut an Onion

Chef Ruthie shows us the right way to cut an onion.

Bite Size Tips: Cast Iron Skillets

Bite Size Tips: Cast Iron Skillets

Bite Size Tips: Cast Iron Skillets

Chef Ruthie teaches us how to care for cast iron skillets.

Bite Size Tips: How to Slice an Avocado

Bite Size Tips: How to Slice an Avocado

Bite Size Tips: How to Slice an Avocado

Chef Ruthie shows us the right way to slice an avocado.

Bite Size Tips: Pantry Organization

Bite Size Tips: Pantry Organization

Bite Size Tips: Pantry Organization

Chef Ruthie offers tips for organizing your pantry.