Skip to main content

Up Next

Back to Show
Reactions

Why Do Some People Hate Cilantro?

Season 4 Episode 37

It's is one of the most polarizing herbs the planet. Consider it the Benedict Cumberbatch of taco toppings. But what is it about this little plant that stokes such intense vitriol from some people, while the rest of us can't get enough? The answer's in the science folks!

Support Provided By
Season
Why Norway's Osmosis Power Plant Failed
8:10
George tries to make electricity using dialysis tubing, toilet parts, and a baby turbine.
Hot Water Freezes Either Faster or Slower Than Cold Water
13:59
Alex wonders what happens when hot water freezes quicker than room temperature water?
Why a Carbon Capture Breakthrough Will/Won't Save Us
9:56
Could a seemingly magical 300-year-old technology save us from climate change?
What the Research Actually Says About Fluoride in Drinking Water
14:50
Fluoride is everywhere in the discourse but here’s what the research actually says.
How an HIV Miracle Drug Vanished
9:47
How does a lifesaving drug vanish into thin air?
Everyone is Wrong About Mexican Coke (Even Johnny Harris)
9:36
is there really a difference in the Coca-Cola from Mexico?
I Made Kidney Stones So I Could Destroy Them Forever
11:57
Alex made some kidney stones at home and tested prevention methods to keep them at bay.
How Trees Pollute the Air (and Why Your Coworker's Scientific Citations Don't Mean They're Right)
10:38
An email from a subscriber made us question everything we thought we knew about trees.
Every other video about color is wrong.
21:33
The 15 ways that color happens. It's all about the electrons. Well, almost.
Why is the US buying Canada's trash for $30,000 per gram?
12:07
This element powers glow in the dark exit signs, keychains, and costs $30,000 per gram.
Did fraud lead us to an Alzheimer's breakthrough?
9:53
Scientific fraud rocked the Alzheimer’s research community. Did it help point to a cure?
Don't Drink Raw Milk. But What About Raw Milk Cheese?
12:54
Alex Dainis explores whether or not your milk needs to be pasteurized. Yes, it really does.
Active loading indicator