Back to Show
Reactions
The Difference Between Sugar and High Fructose Corn Syrup
Season 2
Episode 14
It seems like it's in just about every product on store shelves: High fructose corn syrup. What is it and how is it different from regular old sugar? Reactions is here to answer those sweet questions.
Support Provided By
Season
12:07
This element powers glow in the dark exit signs, keychains, and costs $30,000 per gram.
9:53
Scientific fraud rocked the Alzheimer’s research community. Did it help point to a cure?
12:54
Alex Dainis explores whether or not your milk needs to be pasteurized. Yes, it really does.
14:04
George tests a revolutionary new way to stick stuff together.
12:02
Sometimes the difference between life-saving drug and deadly side effect is chirality.
17:23
What happens when you eat morel mushrooms.
10:31
WARNING: this video contains incredible macro footage of supercooled water droplets nucleating ice.
13:12
Let’s dive into the science behind ocean alkalinization!
16:56
Discover why curdled milk is the key to the best cocktail you’ll ever taste.
10:13
Scientists are finding the building blocks of carbon ring structures… out in space!
12:00
George becomes a pyromaniac to figure out if ammonia is the fuel of the future.
13:06
Why Alex is terrified of antibiotic resistance, and what chemists are doing about it