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Recipe: Oaxacan Sour

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oaxan sour cocktail
Courtesy of Pati's Mexican Table.

This recipe was originally published on patijinch.com.

Oaxacan Sour

Sour Oaxaqueño

Makes 4 cocktails

I​ngredients

  • 1 1/2 cups mezcal
  • 3/4 cups freshly squeezed lime juice
  • 1/2 cup pineapple juice
  • 1/2 cup chipotle simple syrup
  • Lime peel for garnish 

To Prepare

Add all ingredients (except the lime peel) to a pitcher filled with ice. Stir vigorously and pour into a glass over ice. Garnish with the lime peel.

Note: Chipotle Simple Syrup is best if made 48 hours ahead of time.

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