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Crottin de Chavignol

Crottin de Chavignol

Season 2 Episode 7
6:30
Raw Milk vs. Pasteurized

Raw Milk vs. Pasteurized

Season 2 Episode 8
6:00
Salmon Fishing on Kodiak Island

Salmon Fishing on Kodiak Island

Season 2 Episode 9
7:33
Kodiak Island Food Traditions

Kodiak Island Food Traditions

Season 2 Episode 10
8:39
How to Cook Alaska Style

How to Cook Alaska Style

Season 2 Episode 11
6:00
The Secret Behind Wisconsin Cheese

The Secret Behind Wisconsin Cheese

Season 2 Episode 12
6:00
How to Make the World's Best Chocolate

How to Make the World's Best Chocolate

Season 2 Episode 13
7:36
Original Fare Holiday Special

Original Fare Holiday Special

Season 2 Episode 14
6:24
The Truffle Hunt

The Truffle Hunt

Season 2 Episode 15
9:26
The Insides

The Insides

Season 3 Episode 1
16:38
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Original Fare

Chevre (Goat Cheese)

Season 2 Episode 6

Chevre, or goat cheese, is one of the cherished food traditions of France. Kelly learns about the generations of artisan cheesemakers who have perfected the art of making goat cheese, and who now work hard to protect the authentic process and quality of the cheese.

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Season
Sake in Japan
29:25
See how ancient traditions mix with modern techniques to craft Japan's esteemed sake.
Montreal
19:41
Kelly heads north of the border for a culinary adventure.
Vietnam
19:19
Kelly joins a very special homecoming in Vietnam.
Women's Adventure Weekend
22:18
A diverse group of women meet on the Tillamook Coast to hone their outdoor skills.
Salmon
17:56
Kelly explores how sustainable salmon fishing is possible in our modern age.
Cheese, Part 2
18:36
The conclusion of Kelly's cheese adventure in Spain and Italy.
Cheese, Part 1
18:23
It’s a mad dash as Kelly uncovers goat, cow, sheep and buffalo cheeses in Spain and Italy.
Iberico & Paella
21:16
Kelly goes deep into Spain to seek out the story of jamón.
Lake Titicaca
13:46
Did you know potatoes are actually from South America?
Barbados
20:19
You can spearfish lion fish and protect coral reefs!
Newfoundland
20:39
Kelly heads to Newfoundland to explore the culture, communities, and seal fishing.
Tea
26:24
Tea
Kelly traverses from Sri Lanka to learn about one of the oldest ingredients around: tea.
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