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Preview: Las Vegas
Host Marcus Samuelsson visits Las Vegas to learn more about the city’s long-standing Chinese community and their food traditions. He makes hand-pulled noodles and Peking duck, eats regional favorites from xiao long bar and beef noodle soup to cumin lamb and fish braised in clay pots.
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54:41
Marcus learns about the area's Portuguese, Brazilian, and Cape Verdean food traditions.
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52:04
Marcus learns about the city’s long-standing Chinese community and their food traditions.
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54:41
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53:11
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53:11
Chef Marcus Samuelsson visits the city’s Mexican community to learn about its heritage.
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52:11
Chef Marcus Samuelsson discovers how Vietnamese residents have influenced the city.
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53:19
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