Access to this video is a benefit for members through
Up Next
Back to Show
New Scandinavian Cooking
Kjøllefjord in Northern Norway: Arctic Fire
Season 8
Episode 804
Niklas visits the island of Kjøllefjord in Finnmark, well above the Arctic Circle, and home to some of the world’s richest fisheries. Niklas meets up with three generations of fishermen and goes fishing for haddock.
Support Provided By
Season
Unlock with PBS Passport
27:01
Christer creates dishes utilizing the exceptional seafood on the island of Frøya.
Unlock with PBS Passport
27:09
Join Chef Christer for a feast on an exciting culinary journey from Norway to Chile.
Unlock with PBS Passport
27:04
Chef Christer explores Eastern Norway’s rich cultural, culinary, and naval history.
Unlock with PBS Passport
27:00
Chef Christer ventures through Åfjord municipality on the Fosen Peninsula in Mid-Norway.
Unlock with PBS Passport
25:07
Christer visits the Finnmarksvidda plateau for the Sami people’s rich food traditions.
Unlock with PBS Passport
26:59
Christer samples Trondheim’s finest local produce and visits the iconic Britannia Hotel.
Unlock with PBS Passport
27:00
In Hardanger, Norway’s apple county, Christer tastes local ciders and bakes apple cake.
Unlock with PBS Passport
26:54
Christer ventures into Majavatn, the heart of the Sami People’s cuisine and culture.
Unlock with PBS Passport
24:33
Chef Christer travels to Bamle in Eastern Norway and cooks with a handmade stone oven.
Unlock with PBS Passport
27:52
Guest host and chef Ida Gran-Jansen visits rich fishing grounds on Norway's west coast.
Unlock with PBS Passport
26:11
Andreas visits Sokna in Eastern Norway — where wheat, barley and rye are all grown.
Unlock with PBS Passport
27:05
Andreas visits Savalen in Eastern Norway, where he makes some of his Christmas favorites.