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The Calling

Season 4 Episode 5
53:05
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When Whales Could Walk

Season 51 Episode 1
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Lidia's Kitchen

Time to Evolve

Season 12 Episode 1212

Over time I have adapted recipes to fit our lives today creating new delicious traditions. My family adores clams and this Tomato Soup with Fregola & Clams has become one of our favorite ways to enjoy them. The younger generation really enjoy this Avocado & Tomato Salad with Balsamic & Mozzarella. And my Rigatoni with Turkey Meatballs is a new take on the classic. It’s time to evolve.

Airdates
Tuesday Jan 7, 9:30 PM PST on PBS SoCal Encore
Wednesday Jan 8, 4:30 AM PST on PBS SoCal Encore
Wednesday Jan 8, 9:30 AM PST on PBS SoCal Encore
Wednesday Jan 8, 3:30 PM PST on PBS SoCal Encore
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Roll Up Your Sleeves
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26:46
Cook with me my Braised Artichokes, Chocolate Amaretti & Timballo with Sausage RaguÌ.
Be the Host
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26:46
Cook with me my Crespelle Manicotti with Spinach and Spaghetti in Lemon Cream Sauce.
Serving Up Pasta
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26:46
Cook pasta two ways with me - Penne with Olive Pesto and Fusilli with Salami & Peppers.
Take a Chance
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26:46
Cook with me my Baked Sardines, Fennel with Anchovies & Istrian Pasutice with Seafood.
Growing up Lidia
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26:46
Cook with me my Prosciutto and Onion Frittata, Vegetable Polpette & Mushroom Ragù Polenta
Make Traditions
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26:46
Cook with me my Marinara, Kale Salad with Avocado and Pistachios & Farina Gnocchi
Feed the Connection
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26:46
Cook with me my Cuttlefish Salad, Sausage Penne with Ricotta & Cheesy Chicken Rollatini
Cook to Reminisce
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26:46
Cook with me my Fuzi with Chicken Ragu, an Orange Spritz and St. Joseph’s Zeppole.
Pull up a Chair
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26:46
Cook with me my Manilla Clams Triestina, Warm Escarole Salad and Chicken Scaloppine.
You’re Invited
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26:46
Cook with me my Beef Rollatini, Crispy Cauliflower and Rum Raisin Semifreddo.
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