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Season 4 Episode 5
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Lidia's Kitchen

Cook Everyday

Season 12 Episode 1214

Exercising your cooking skills is something you should do everyday. Butternut Squash and Cannellini Beans is an easy one pot wonder. I am a huge fan of freezing soup for easy weeknight meals. Let me share my tips on how to Revive Your Soup. You may be surprised, but a Roast Chicken is one of the easiest things to make for a quick, impressive meal. Nurture yourself, don’t forget to cook everyday.

Airdates
Monday Jan 13, 10:30 AM PST on PBS SoCal Plus
Tuesday Jan 21, 9:30 PM PST on PBS SoCal Encore
Wednesday Jan 22, 4:30 AM PST on PBS SoCal Encore
Wednesday Jan 22, 9:30 AM PST on PBS SoCal Encore
Wednesday Jan 22, 3:30 PM PST on PBS SoCal Encore
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Dinner and a Song
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26:46
Cook with me my Cream of Fava Soup, Chocolate Cherry Panettone & Eggplant Rollatini.
Time to Evolve
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26:46
Cook with me a Fregola Tomato Soup with Clams, Avocado Tomato Salad & Turkey Meatballs.
Roll Up Your Sleeves
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26:46
Cook with me my Braised Artichokes, Chocolate Amaretti & Timballo with Sausage RaguÌ.
Be the Host
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26:46
Cook with me my Crespelle Manicotti with Spinach and Spaghetti in Lemon Cream Sauce.
Serving Up Pasta
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26:46
Cook pasta two ways with me - Penne with Olive Pesto and Fusilli with Salami & Peppers.
Take a Chance
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26:46
Cook with me my Baked Sardines, Fennel with Anchovies & Istrian Pasutice with Seafood.
Growing up Lidia
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26:46
Cook with me my Prosciutto and Onion Frittata, Vegetable Polpette & Mushroom Ragù Polenta
Make Traditions
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26:46
Cook with me my Marinara, Kale Salad with Avocado and Pistachios & Farina Gnocchi
Feed the Connection
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26:46
Cook with me my Cuttlefish Salad, Sausage Penne with Ricotta & Cheesy Chicken Rollatini
Cook to Reminisce
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26:46
Cook with me my Fuzi with Chicken Ragu, an Orange Spritz and St. Joseph’s Zeppole.
Pull up a Chair
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26:46
Cook with me my Manilla Clams Triestina, Warm Escarole Salad and Chicken Scaloppine.
You’re Invited
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26:46
Cook with me my Beef Rollatini, Crispy Cauliflower and Rum Raisin Semifreddo.
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