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Lidia Celebrates America
A Low Country Boil in South Carolina
In Hartsville, South Carolina, Lidia is invited to a dinner to honor the Ukrainians and the community that has helped them. In typical South Carolina fashion, it’s a low country boil. Lidia recalls her experience as an immigrant, and Polina Frishko who fled Ukraine with her son talks about her hopes for the future.
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55:45
Lidia Bastianich meets changemakers intent on re-shaping the future of food in America.
9:24
Today Lidia is making Mussels Triestina, a simple ten-minute dish.
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What happened when Julia Child visited Lidia’s first restaurant and ordered the risotto?
11:28
Lidia has her friend Jacques Pépin in the kitchen and they’re cooking eggs!