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How She Rolls
Flour & Butter
Season 2
Episode 5
Carrie and Amy head to Ohio to see how raw wheat is milled into the flour they use in biscuits. Amy introduces Carrie to the sport of curling. Back in Charleston, Ashley and Annalyel make two very different cakes for a staff baby shower.
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24:36
Carrie gets in the holiday spirit while balancing home life and a demand she’s never seen.
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24:37
Carrie decides on a new bakery, and her oldest daughter makes a choice for her future.
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24:36
Carrie meets artists, co-packers, and farmers who put a twist on the Hot Little Biscuit.
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24:37
Carrie shows her favorite Charleston meals, from breakfast to dessert.
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24:36
Carrie gathers fresh ingredients and buckles up with a new face in the driver’s seat.
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24:31
Carrie heads to Birmingham to swap recipes and prepare for big milestones.
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24:36
Carrie shows some of authentic Charleston’s best seafood secrets.
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24:34
Carrie is on the road for her first speaking tour and to get ideas for a new bakery.
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24:36
The biscuit business is booming, but nothing is easy at Callie’s Hot Little Biscuit.
24:31
Carrie must rebalance her work and her life.
24:31
Carrie hires her long-time friend Mason to sell more biscuits in grocery chains.
24:31
The Morey family puts together an annual outdoor feast on the barrier islands.