Skip to main content
Access to this video is a benefit for members through

Up Next

Darn Good Desserts

Darn Good Desserts

Season 17 Episode 1709
26:25
Short Ribs and Baked Potatoes

Short Ribs and Baked Potatoes

Season 17 Episode 1710
26:25
The Power of Southern Cooking

The Power of Southern Cooking

Season 17 Episode 1711
26:25
Duck and Dessert with Flair

Duck and Dessert with Flair

Season 17 Episode 1712
26:25
From the Dairyland

From the Dairyland

Season 17 Episode 1713
26:25
Southern Staples

Southern Staples

Season 17 Episode 1714
26:25
Pantry Suppers

Pantry Suppers

Season 17 Episode 1715
26:25
Snack Cake and Sandwich Cookies

Snack Cake and Sandwich Cookies

Season 17 Episode 1716
26:25
Italian Food from Philly

Italian Food from Philly

Season 17 Episode 1717
26:25
Seafood in a Skillet

Seafood in a Skillet

Season 17 Episode 1718
26:25
Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
Back to Show
Cook's Country

From the Indigenous Pantry

Season 17 Episode 1708

Bryan Roof and Toni Tipton-Martin visit Sean Sherman in Minneapolis and leave inspired to cook from the indigenous pantry. Test cook Morgan Bolling makes Cider-Braised Turkey, and Bryan makes Grilled Sweet Potatoes with Maple Chile Crisp.

Available Until
4/19/2025
Support Provided By
Seafood in a Skillet
26:25
Clams with Chorizo, Gambas Al Ajillo; A visit to Boise, Idaho; Worcestershire Sauce
Italian Food from Philly
26:25
Philadelphia Pork Sandwiches, Philly Tomato Pie; a visit to Philadelphia
Snack Cake and Sandwich Cookies
26:25
Carrot Snack Cake, Oatmeal Creme Pies; review of water bottles
Pantry Suppers
26:25
Okinawan Taco Rice, Pepperoni French Bread Pizza; all about Herb and Spice Blends
Southern Staples
26:25
Fried Catfish with Comeback Sauce, Extra-Cheesy Grits; review of Serrated Bread Knives
From the Dairyland
Unlock with PBS Passport
26:25
Cream Cheese Kringle, Fried Cheese Curds with Ranch Dressing; Story of Kringle in America
Duck and Dessert with Flair
Unlock with PBS Passport
26:25
Duck Breasts with Port Wine-Fig Sauce, Apple Tarte Tatin; Tarte Tatin’s origin story
The Power of Southern Cooking
Unlock with PBS Passport
26:25
Hoppin' John, Alabama Orange Rolls; A Visit to Edisto Island, SC
Short Ribs and Baked Potatoes
Unlock with PBS Passport
26:25
Slow-Roasted Medium-Rare Beef Short Ribs, Twice-Baked Potatoes with Bacon & Cheddar Cheese
Darn Good Desserts
Unlock with PBS Passport
26:25
S'Mores Pie, M&M Cookies; our recommended Rolling Pins
A Bold Brunch
Unlock with PBS Passport
26:25
Brunch Burgers, Browned Butter Chocolate Chunk Muffins; review of cooking sprays
Spiced Chicken Dinners
Unlock with PBS Passport
26:25
Kombdi, Jira Ghalun (Cumin-Scented Chicken), Hot-Honey Chicken; tasting of honey
Active loading indicator