Skip to main content
Access to this video is a benefit for members through

Up Next

Best Beef Stews

Best Beef Stews

Season 6 Episode 622
26:40
Simple Cakes

Simple Cakes

Season 6 Episode 623
26:29
Brazilian Pizza

Brazilian Pizza

Season 6 Episode 624
26:01
A Jordanian Supper

A Jordanian Supper

Season 6 Episode 625
27:20
Weeknight Soups

Weeknight Soups

Season 6 Episode 626
26:59
The Cooking of Colombia

The Cooking of Colombia

Season 7 Episode 701
26:35
Simple Italian

Simple Italian

Season 7 Episode 702
25:54
The Joy of Cooking, Jalisco-Style

The Joy of Cooking, Jalisco-Style

Season 7 Episode 703
25:49
Skillet Dinners

Skillet Dinners

Season 7 Episode 704
26:17
Chicken Three Ways

Chicken Three Ways

Season 7 Episode 705
25:46
Miso: The Magic Ingredient

Miso: The Magic Ingredient

Season 7 Episode 706
26:21
Meaty Stews

Meaty Stews

Season 7 Episode 707
25:52
Back to Show
Christopher Kimball’s Milk Street Television

The Turkish Table

Season 6 Episode 621

In this episode, Christopher Kimball travels to Turkey with Boston-based chef Ana Sortun. Back at Milk Street, Chris demonstrates how to make Ana’s Lahmajoun, a thicker and more substantial version of the typically thin flatbread. Then, Milk Street Cook Lynn Clark prepares Red Lentil Soup with Potato and Lemon and Milk Street Cook Josh Mamaclay makes Turkish Poached Eggs with Garlicky Yogurt.

Airdates
Saturday Nov 30, 7:00 PM PST on PBS SoCal Create
Support Provided By
Season
New Potatoes
27:04
From mashed to roasted, Milk Street offers new ways to prepare potatoes.
Parisian Sweets
26:49
Christopher Kimball heads to Paris to learn show-stopping French desserts.
Milk Street Thanksgiving
26:13
Milk Street celebrates Thanksgiving with fresh takes on turkey, potatoes and pie.
Italy’s Forgotten Pastas
27:25
Milk Street learns lesser-known pasta recipes that are anything but forgettable.
The Spice Kitchen
26:27
Spice up your cooking with recipes featuring spice blends from around the world.
The Real Chicken Kyiv
27:17
Milk Street travels to Ukraine to learn the history of chicken Kyiv and borsch.
Blender Cakes
27:19
Learn how to bake three show-stopping cakes that all utilize a blender to make the batter.
In Search of Cacio e Pepe
25:54
Milk Street heads to Italy to search for the perfect cacio e pepe recipe.
Vegetables for Meat Lovers
25:51
The Milk Street Team shows how vegetables can take center stage of any meal.
Mexico’s Riviera
Unlock with PBS Passport
27:35
Christopher Kimball visits the Pacific Coast of Mexico to learn all about Mexican seafood.
New Bistro Classics
Unlock with PBS Passport
27:45
Christopher Kimball searches Paris for modern takes on classic French recipes.
Korean Fried Chicken
Unlock with PBS Passport
27:45
We take a trip to South Korea to learn their sweet and spicy version of KFC and more.
Active loading indicator