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Christopher Kimball’s Milk Street Television
Thai Street Food
Season 7
Episode 718
We travel to Thailand to learn favorite, iconic regional dishes. First, Milk Street Cooks Bianca Borges and Wes Martin demonstrate restaurant-quality Pad Thai with Shrimp, adapted from more than a dozen recipes we tasted in Bangkok. Then, Milk Street Cook Matthew Card whips up Thai Cashew Chicken and Christopher Kimball makes Thai Stir-Fried Pork with Basil, Chilies and Garlic.
- Airdates
- Thursday Apr 10, 9:30 AM PDT on PBS SoCal Create
- Thursday Apr 10, 12:30 PM PDT on PBS SoCal Create
- Thursday Apr 10, 4:30 PM PDT on PBS SoCal Create
- Friday Apr 11, 3:30 AM PDT on PBS SoCal Create
- Monday Apr 14, 12:00 AM PDT on PBS SoCal Create
- Saturday May 10, 7:00 PM PDT on PBS SoCal Create
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