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Christopher Kimball’s Milk Street Television
Shakshuka and Tagine
Season 7
Episode 720
We look to the flavors North Africa. To begin, Christopher Kimball and Milk Street Cook Matthew Card demonstrating warmly spiced Moroccan Meatball Tagine with Green Olives and Lemon. Next up, Milk Street Cook Rose Hattabaugh makes Shakshuka, bolstered by harissa. Finally, Milk Street Cook Rosemary Gill prepares Harissa-Spiced Pasta with Chicken and Green Beans, a delicious one-pot dinner.
- Airdates
- Thursday Apr 24, 9:30 AM PDT on PBS SoCal Create
- Thursday Apr 24, 12:30 PM PDT on PBS SoCal Create
- Thursday Apr 24, 4:30 PM PDT on PBS SoCal Create
- Friday Apr 25, 3:30 AM PDT on PBS SoCal Create
- Monday Apr 28, 12:00 AM PDT on PBS SoCal Create
- Saturday May 24, 7:00 PM PDT on PBS SoCal Create
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