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Christopher Kimball’s Milk Street Television

Schnitzel and Mashed!

Season 5 Episode 517

A complete menu for a satisfying dinner of crispy schnitzel and two sides. First, demonstrating how to achieve the signature, undulating crust of German Pork Schnitzel. Then, accompaniments Croatian Mashed Potatoes flavored with paprika and caramelized onions and creamy German Cucumber-Dill Salad (Gurkensalat).

Airdates
Tuesday Nov 19, 8:00 PM PST on PBS SoCal Create
Wednesday Nov 20, 12:30 AM PST on PBS SoCal Create
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Season
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The Milk Street Team shows how vegetables can take center stage of any meal.
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Christopher Kimball searches Paris for modern takes on classic French recipes.
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We take a trip to South Korea to learn their sweet and spicy version of KFC and more.
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The food of Naples stars in this episode.
Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings
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We venture to Paris to explore its Southeast Asian street food scene.
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