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Christopher Kimball’s Milk Street Television
On the Road: Portland, Maine
Season 3
Episode 310
Christopher Kimball takes a road trip up north to the foodie city of Portland, Maine. He visits the popular Eventide Oyster Company and makes a salad you’ll actually crave. Also, Tandem Coffee and Bakery pastry chef Briana Holt, the mastermind behind Tandem’s most beloved desserts, teaches Chris how to make Maple-Browned Butter Pie.
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