Skip to main content

Up Next

Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
Back to Show
Christopher Kimball’s Milk Street Television

Milk Street Thanksgiving

Season 8 Episode 809

Milk Street celebrates Thanksgiving! Matthew Card prepares a Two-Hour Turkey that saves you time in the kitchen and frees up your oven for other Thanksgiving favorites. Rosemary Gill streamlines sides with Milk-Simmered Mashed Potatoes. Last by not least, Christopher Kimball shares his best pie-making secrets with his all-time favorite Double Crust Apple Pie.

Airdates
Wednesday Nov 20, 10:30 AM PST on PBS SoCal Plus
Saturday Nov 23, 11:00 AM PST on PBS SoCal Plus
Tuesday Nov 26, 9:00 PM PST on PBS SoCal Encore
Wednesday Nov 27, 4:00 AM PST on PBS SoCal Encore
Wednesday Nov 27, 9:00 AM PST on PBS SoCal Encore
Wednesday Nov 27, 3:00 PM PST on PBS SoCal Encore
Support Provided By
Season
Italy’s Forgotten Pastas
27:25
Milk Street learns lesser-known pasta recipes that are anything but forgettable.
The Spice Kitchen
26:27
Spice up your cooking with recipes featuring spice blends from around the world.
The Real Chicken Kyiv
27:17
Milk Street travels to Ukraine to learn the history of chicken Kyiv and borsch.
Blender Cakes
27:19
Learn how to bake three show-stopping cakes that all utilize a blender to make the batter.
In Search of Cacio e Pepe
25:54
Milk Street heads to Italy to search for the perfect cacio e pepe recipe.
Vegetables for Meat Lovers
25:51
The Milk Street Team shows how vegetables can take center stage of any meal.
Mexico’s Riviera
27:35
Christopher Kimball visits the Pacific Coast of Mexico to learn all about Mexican seafood.
New Bistro Classics
Unlock with PBS Passport
27:45
Christopher Kimball searches Paris for modern takes on classic French recipes.
Korean Fried Chicken
Unlock with PBS Passport
27:45
We take a trip to South Korea to learn their sweet and spicy version of KFC and more.
Favorite Italian Classics
Unlock with PBS Passport
26:14
The food of Naples stars in this episode.
Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings
Unlock with PBS Passport
27:44
We venture to Paris to explore its Southeast Asian street food scene.
Shakshuka and Tagine
Unlock with PBS Passport
26:13
We look to the amazing flavors North Africa.
Active loading indicator