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Christopher Kimball’s Milk Street Television
Middle Eastern Meets London
Season 5
Episode 502
Inspired by London’s Middle Eastern restaurant scene, Christopher Kimball and Milk Street cooks make Jerusalem-Style Mixed Grill Chicken with tahini sauce and pickled onions, and a whole roasted Cauliflower with Spiced Tahini and Garlic-Chili Oil. Finally, Milk Street Cook Bianca Borges bakes a rustic Almond-Coconut Cake with Cherries and Pistachios.
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26:49
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26:13
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27:25
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27:17
Milk Street travels to Ukraine to learn the history of chicken Kyiv and borsch.
27:19
Learn how to bake three show-stopping cakes that all utilize a blender to make the batter.
25:54
Milk Street heads to Italy to search for the perfect cacio e pepe recipe.
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25:51
The Milk Street Team shows how vegetables can take center stage of any meal.
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27:35
Christopher Kimball visits the Pacific Coast of Mexico to learn all about Mexican seafood.
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27:45
Christopher Kimball searches Paris for modern takes on classic French recipes.
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27:45
We take a trip to South Korea to learn their sweet and spicy version of KFC and more.