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Christopher Kimball’s Milk Street Television

Cheryl Day Bakes Cakes!

Season 5 Episode 508

Christopher Kimball visits Cheryl Day at Back in the Day Bakery in Savannah, Georgia, to learn treasured recipes from her repertoire of southern baking. Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting; Glazed Sour Cream and Brown Sugar Bundt Cake, inspired by old-fashioned butterscotch candies; and a grand, show-stopping Chocolate-on-Chocolate Three-Layer Cake.

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Season
New Potatoes
27:04
From mashed to roasted, Milk Street offers new ways to prepare potatoes.
Parisian Sweets
26:49
Christopher Kimball heads to Paris to learn show-stopping French desserts.
Milk Street Thanksgiving
26:13
Milk Street celebrates Thanksgiving with fresh takes on turkey, potatoes and pie.
Italy’s Forgotten Pastas
27:25
Milk Street learns lesser-known pasta recipes that are anything but forgettable.
The Spice Kitchen
26:27
Spice up your cooking with recipes featuring spice blends from around the world.
The Real Chicken Kyiv
27:17
Milk Street travels to Ukraine to learn the history of chicken Kyiv and borsch.
Blender Cakes
27:19
Learn how to bake three show-stopping cakes that all utilize a blender to make the batter.
In Search of Cacio e Pepe
25:54
Milk Street heads to Italy to search for the perfect cacio e pepe recipe.
Vegetables for Meat Lovers
Unlock with PBS Passport
25:51
The Milk Street Team shows how vegetables can take center stage of any meal.
Mexico’s Riviera
Unlock with PBS Passport
27:35
Christopher Kimball visits the Pacific Coast of Mexico to learn all about Mexican seafood.
New Bistro Classics
Unlock with PBS Passport
27:45
Christopher Kimball searches Paris for modern takes on classic French recipes.
Korean Fried Chicken
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27:45
We take a trip to South Korea to learn their sweet and spicy version of KFC and more.
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