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Venetian Pastas

Venetian Pastas

Season 6 Episode 609
26:43
Salad for Dinner

Salad for Dinner

Season 6 Episode 610
26:12
Stir-Fry Favorites

Stir-Fry Favorites

Season 6 Episode 611
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Mexican Shrimp

Mexican Shrimp

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Breakfast Baking

Breakfast Baking

Season 6 Episode 613
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Favorite Chicken Soups

Favorite Chicken Soups

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The Pies of Yelapa

The Pies of Yelapa

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Milk Street Pantry Staples

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The Best Falafel

Season 6 Episode 617
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Hearty Stews

Hearty Stews

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Breads from Around the World

Breads from Around the World

Season 6 Episode 619
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Pasta Secrets

Pasta Secrets

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Christopher Kimball’s Milk Street Television

Mexico City Tacos

Season 6 Episode 608

Milk Street travels to Mexico City in search of tacos. Back in the kitchen, Chris uses what we learned to demonstrate Dutch Oven Beef Birria Tacos. Milk Street Cook Rayna Jhaveri then shows us how to make Fresh Tomatillo and Serrano Chili Salsa, a bright and tangy condiment. We conclude with Milk Street Cook Josh Mamaclay making easy, yet flavorful, Ancho-Spiced Pork and Potato Tacos.

Airdates
Tuesday Jan 7, 8:00 PM PST on PBS SoCal Create
Wednesday Jan 8, 12:30 AM PST on PBS SoCal Create
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