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California's Gold with Huell Howser
California Restaurants
Huell visits two California restaurants that are great examples of "California's Gold". Fosters Freeze has been a tradition since 1946 when George Foster opened his first store and the company now owns over ninety locations and has become a California favorite. Founded by the five Havadijas brothers, the first Farmer Boys restaurant opened its doors in Perris, California in 1981. Their generous portions and farm-fresh food quickly gained a loyal following and at last count there were 68 Farmer Boys restaurants at locations all over Southern and Central California and in Nevada.
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28:27
Join Huell as he gets the presidential tour of Occidental College in Eagle Rock.
27:19
Huell visits Costa Mesa and sees how far its come from its start as a bean field.
27:15
Huell travels back to a bygone era when he tours the Aztec Hotel and the Wigwam Motel.
26:47
Huell’s off to Shingletown for a visit to a remarkable Wild Horse Sanctuary.
27:28
Huell joins the centennial celebration of Colonel Charles Young’s tenure.
28:24
Huell travels to Santa Barbara Island to learn its history from the resident park ranger .