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California's Gold with Huell Howser
California Restaurants
Huell visits two California restaurants that are great examples of "California's Gold". Fosters Freeze has been a tradition since 1946 when George Foster opened his first store and the company now owns over ninety locations and has become a California favorite. Founded by the five Havadijas brothers, the first Farmer Boys restaurant opened its doors in Perris, California in 1981. Their generous portions and farm-fresh food quickly gained a loyal following and at last count there were 68 Farmer Boys restaurants at locations all over Southern and Central California and in Nevada.
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26:37
Huell goes to Groveland, a quirky Gold Rush town with Native American roots near Yosemite.
25:41
It started back in 1921 and quickly became one of California’s “sweetest” success stories.
26:52
Huell Howser accepts an invitation to spend a couple of days with the Blue Angels and ends up not o
27:15
Huell travels back to a bygone era when he tours the Aztec Hotel and the Wigwam Motel.
Huell visits the Oasis Camel Dairy east of San Diego where he gets to milk a camel and learns about camel milk products.