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What's for Dinner? Bacon!

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Holiday Cocktail Party

Holiday Cocktail Party

Season 24 Episode 2424
26:56
Better Burgers

Better Burgers

Season 24 Episode 2425
26:46
Mediterranean Seafood

Mediterranean Seafood

Season 24 Episode 2426
26:46
Pork and Apples

Pork and Apples

Season 25 Episode 2501
27:55
Chicken on the Grill

Chicken on the Grill

Season 25 Episode 2502
27:55
Fall Bounty

Fall Bounty

Season 25 Episode 2503
27:55
The Noodle Show

The Noodle Show

Season 25 Episode 2504
27:56
Breakfast for a Crowd

Breakfast for a Crowd

Season 25 Episode 2505
27:55
Easy Chicken Dinners

Easy Chicken Dinners

Season 25 Episode 2506
27:56
Savory Pies

Savory Pies

Season 25 Episode 2507
27:56
Everything but the Turkey

Everything but the Turkey

Season 25 Episode 2508
27:55
New Thanksgiving Classics

New Thanksgiving Classics

Season 25 Episode 2509
27:55
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America's Test Kitchen

What's for Dinner? Bacon!

Season 24 Episode 2417

Test cook Erin McMurrer makes host Julia Collin Davison Caramelized Onion, Pear, and Bacon Tart in a cast iron pan. Equipment expert Adam Ried shares our recommended dustpans and brushes, and test cook Joe Gitter makes Julia Rigatoni with Tomatoes, Bacon, and Fennel.

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Season
A Showstopping Chocolate-Raspberry Trifle
27:55
Chocolate-Raspberry Trifle, champagne cocktails; tips for shaping doughs
New Thanksgiving Classics
27:55
Roast Turkey and Gravy with Herbes de Provence, Bread Stuffing with Cranberries & Walnuts
Everything but the Turkey
27:55
Green Bean Casserole, Make-Ahead Mashed Potatoes, Fireside and New Englander Cocktails
Savory Pies
27:56
Julia makes Cast Iron Chicken Pot Pie, Joe makes Fisherman’s Pie; science of eggplant
Easy Chicken Dinners
27:56
Skillet-Roasted Chicken Breasts, Braised Chicken Thighs with Fennel; vegan chicken nuggets
Breakfast for a Crowd
27:55
Breakfast Taco Board, Deluxe Blueberry Pancakes; stand mixers review
The Noodle Show
Unlock with PBS Passport
27:56
Japchae (Korean Noodles with Vegetables and Beef), Beef Ho Fun; vinegar roundup
Fall Bounty
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27:55
Pot Roast with Root Vegetables, Salted Caramel Apple Pie; all about cooking with apples
Chicken on the Grill
Unlock with PBS Passport
27:55
Peruvian Pollo a la Brasa, Malaysian Grilled Chicken Satay; countertop ice maker review
Pork and Apples
Unlock with PBS Passport
27:55
Spice-Rubbed Pork Roast en Cocotte, Double-Apple Bread Pudding; chocolate cake mixes
Mediterranean Seafood
Unlock with PBS Passport
26:46
Pan-Roasted Cod with Olive Relish, Braised Monkfish with Saffron; infrared thermometers.
Better Burgers
Unlock with PBS Passport
26:46
Grind-Your-Own Sirloin Burgers, Ultimate Veggie Burgers; best burger condiments
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