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America's Test Kitchen
Pub-Style Favorites
Season 25
Episode 2513
Test cook Sam Block makes host Bridget Lancaster spicy Buffalo Chicken Sandwiches. Equipment expert Adam Ried reviews sauté pans. Test cook Keith Dresser makes host Julia Collin Davison Steak Tips with Mushroom-Onion Gravy.
- Airdates
- Wednesday Jan 15, 5:00 AM PST on PBS SoCal Encore
- Wednesday Jan 15, 10:00 AM PST on PBS SoCal Encore
- Wednesday Jan 15, 4:00 PM PST on PBS SoCal Encore
- Thursday Jan 16, 11:00 AM PST on PBS SoCal Plus
- Friday Jan 17, 9:30 AM PST on PBS SoCal Create
- Friday Jan 17, 12:30 PM PST on PBS SoCal Create
- Friday Jan 17, 4:30 PM PST on PBS SoCal Create
- Saturday Jan 18, 3:30 AM PST on PBS SoCal Create
- Saturday Jan 18, 10:30 AM PST on PBS SoCal Plus
- Saturday Jan 18, 4:00 PM PST on PBS SoCal Create
- Monday Jan 20, 1:00 AM PST on PBS SoCal Create
Support Provided By
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Roast Turkey and Gravy with Herbes de Provence, Bread Stuffing with Cranberries & Walnuts
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27:55
Green Bean Casserole, Make-Ahead Mashed Potatoes, Fireside and New Englander Cocktails
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Julia makes Cast Iron Chicken Pot Pie, Joe makes Fisherman’s Pie; science of eggplant
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Skillet-Roasted Chicken Breasts, Braised Chicken Thighs with Fennel; vegan chicken nuggets
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27:55
Breakfast Taco Board, Deluxe Blueberry Pancakes; stand mixers review
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Japchae (Korean Noodles with Vegetables and Beef), Beef Ho Fun; vinegar roundup
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27:55
Pot Roast with Root Vegetables, Salted Caramel Apple Pie; all about cooking with apples
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Peruvian Pollo a la Brasa, Malaysian Grilled Chicken Satay; countertop ice maker review
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27:55
Spice-Rubbed Pork Roast en Cocotte, Double-Apple Bread Pudding; chocolate cake mixes