Up Next
Back to Show
America's Test Kitchen
Pork Patties and Steak on the Grill
Season 19
Episode 1922
Hosts Bridget and Julia prepare Bún Chả on the grill. Equipment expert Adam Ried reveals his top pick for kitchen shears. Test cook Dan Souza makes Negimaki (Japanese Grilled Steak and Scallion Rolls) with Julia.
Support Provided By
28:25
Zha Paigu, Sous Vide Pork Chops with Red Pepper and Almond Relish; all about bread crumbs
28:25
German Lye Pretzels, Beer-Battered Onion Rings; tasting artisanal cheddar cheese
28:25
Keith makes Keema Aloo, Dan makes Plov; review of handheld vacuum cleaners
28:25
Spinach Lasagna, Pasta e Piselli; preserved fruits; the science of pressure cooking
28:25
Buffalo Chicken Sandwiches, Steak Tips with Mushroom-Onion Gravy; review of sauté pans
Unlock with PBS Passport
28:25
Saumon aux Lentilles, Halibut à La Nage; reading expiration dates; science of colored salt
Unlock with PBS Passport
27:56
German Stollen, Meringue Christmas Trees; how to shipping cookies; tips for shaping dough
Unlock with PBS Passport
27:55
Chocolate-Raspberry Trifle, champagne cocktails; tips for shaping doughs
Unlock with PBS Passport
27:55
Roast Turkey and Gravy with Herbes de Provence, Bread Stuffing with Cranberries & Walnuts
Unlock with PBS Passport
27:55
Green Bean Casserole, Make-Ahead Mashed Potatoes, Fireside and New Englander Cocktails
Unlock with PBS Passport
27:56
Julia makes Cast Iron Chicken Pot Pie, Joe makes Fisherman’s Pie; science of eggplant
Unlock with PBS Passport
27:56
Skillet-Roasted Chicken Breasts, Braised Chicken Thighs with Fennel; vegan chicken nuggets