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America's Test Kitchen
Mediterranean Mains
Season 24
Episode 2420
Test cook Keith Dresser cooks host Bridget Lancaster a Greek casserole, Moussaka. Gear Heads hosts Hannah Crowley and Lisa McManus share how to get the most out of your microwave, and test cook Dan Souza makes host Julia Collin Davison Grilled Halloumi Wraps.
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26:56
Simple Quiche, French Toast Casserole; breakfast kitchen tools; cast iron care tips.
26:56
Lan bakes a show-stopping Rainbow Cake and Erica makes Gluten-Free Cupcakes.
26:56
Stir-Fried Cumin Beef, Lao Hu Cai (Tiger Salad); recommended colanders; all about cabbage.
26:55
Onion, Pear and Bacon Tart; Rigatoni with Tomatoes, Bacon and Fennel; dustpan reviews.
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26:55
Keith makes a Nutella Tart. Jack talks chocolate, and Lan makes Chocolate-Toffee Bark.
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26:56
Southern Thai Pork Stir-Fry, Mango Sticky Rice; pressure cooker science.
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26:56
Caldo de Siete Mares, Albondigas en Chipotle; recommended induction cookware.
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26:55
Chraime, Coconut Macaroons with Chocolate and Almonds; bitter herbs; copper skillets.
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26:56
Jamaican Stew Peas with Spinners, Jamaican Pepper Steak; kitchen gear maintenance.
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26:56
Chicken Pot Pie with Spring Vegetables, One-Pot Weeknight Pasta Bolognese; garlic powder.
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27:25
Lumpiang Shanghai with Vinegar, Crispy Cacio e Pepe Bites; all about apple products.
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26:55
Triple Berry Slab Pie with Ginger Lemon Streusel, Chocolate-Cherry Pie Pops;baking tools.