Up Next
Back to Show
America's Test Kitchen
Bold and Beefy
Season 25
Episode 2515
Test cook Keith Dresser makes host Julia Collin Davison Keema Aloo. Equipment expert Adam Ried reviews handheld vacuum cleaners. Test cook Dan Souza makes host Bridget Lancaster an Uzbek favorite, Plov.
Support Provided By
28:25
Cooking for Two: Crispy Salmon Cakes, Easy Strawberry Shortcakes; essential kitchen items
28:25
Pasta alla Zozzona, Pappardelle with Duck and Chestnut Ragù; tips for food processors
28:25
Zha Paigu, Sous Vide Pork Chops with Red Pepper and Almond Relish; all about bread crumbs
28:25
German Lye Pretzels, Beer-Battered Onion Rings; tasting artisanal cheddar cheese
Unlock with PBS Passport
28:25
Spinach Lasagna, Pasta e Piselli; preserved fruits; the science of pressure cooking
Unlock with PBS Passport
28:25
Buffalo Chicken Sandwiches, Steak Tips with Mushroom-Onion Gravy; review of sauté pans
Unlock with PBS Passport
28:25
Saumon aux Lentilles, Halibut à La Nage; reading expiration dates; science of colored salt
Unlock with PBS Passport
27:56
German Stollen, Meringue Christmas Trees; how to shipping cookies; tips for shaping dough
Unlock with PBS Passport
27:55
Chocolate-Raspberry Trifle, champagne cocktails; tips for shaping doughs
Unlock with PBS Passport
27:55
Roast Turkey and Gravy with Herbes de Provence, Bread Stuffing with Cranberries & Walnuts
Unlock with PBS Passport
27:55
Green Bean Casserole, Make-Ahead Mashed Potatoes, Fireside and New Englander Cocktails
Unlock with PBS Passport
27:56
Julia makes Cast Iron Chicken Pot Pie, Joe makes Fisherman’s Pie; science of eggplant