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Season 18 Episode 1801
26:46
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Season 18 Episode 1802
26:46
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Season 18 Episode 1803
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Season 18 Episode 1804
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Season 18 Episode 1805
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Season 18 Episode 1806
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Episode 7

Season 18 Episode 1807
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America's Heartland

Seka Hills Olive Oil

The Yocha Dehe Wintun Nation in California produces olive oil on land they have stewarded for generations, growing and harvesting olives that are made into extra virgin olive oil.

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Season
Episode 7
26:46
A fruit farmer opens a restaurant, and farm workers launch their own farms.
Episode 6
26:46
Black farmers collaborate on a farm project, and see how olives go from fruit to bottle.
Episode 5
26:46
An orchard recovers from a fire, and a small farm focuses on culturally relevant foods.
Episode 4
26:46
A school grows its own hydroponic lettuce, and a farmer meets demand for bagged salads.
Episode 3
26:46
Refugees grow and sell their own food, and a farmer diversifies his crops.
Episode 2
26:46
Visit a bustling pumpkin patch, and meet a farm laborer who started his own farm.
Episode 1
26:46
A farmer grows dates in the desert, and two sisters take over their family’s orchard.
Episode 10
26:46
See why mandarins are exploding in popularity and visit a lettuce and herb farm.
Episode 9
26:46
An urban couple grows saffron, and a tomato farmer adds solar panels to his farm.
Episode 8
26:46
See why artichokes are California’s official vegetable and meet a protea flower farmer.
Episode 7
26:46
Oranges and cantaloupes are grown for peak sweetness at these California farms.
Episode 6
26:46
Tour the largest producer of endive in America and visit a sustainable walnut farm.
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