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The Noodle Show
27:56
Japchae (Korean Noodles with Vegetables and Beef), Beef Ho Fun; vinegar roundup
Fall Bounty
27:55
Pot Roast with Root Vegetables, Salted Caramel Apple Pie; all about cooking with apples
Chicken on the Grill
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27:55
Peruvian Pollo a la Brasa, Malaysian Grilled Chicken Satay; countertop ice maker review
Pork and Apples
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27:55
Spice-Rubbed Pork Roast en Cocotte, Double-Apple Bread Pudding; chocolate cake mixes
Mediterranean Seafood
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26:46
Pan-Roasted Cod with Olive Relish, Braised Monkfish with Saffron; infrared thermometers.
Better Burgers
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26:46
Grind-Your-Own Sirloin Burgers, Ultimate Veggie Burgers; best burger condiments
Holiday Cocktail Party
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26:56
Roasted Oysters, Baked Brie, Bruschetta with Artichoke and Non-alcoholic cocktails.
Fish and Vegetables Hit the Grill
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26:56
Whole Trout with Marjoram and Lemon, Grilled Vegetable Platter and lemonade tasting.
A Taste of Lebanon
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26:56
Kousa Mihshi (Lebanese Stuffed Squash), Red Lentil Kibbeh; all about capers.
Cast Iron Mornings
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26:56
Simple Quiche, French Toast Casserole; breakfast kitchen tools; cast iron care tips.
Thanksgiving for a Small Group
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27:15
Roast Turkey Breast with Gravy, Oatmeal Dinner Rolls; review of mops.
America's Test Kitchen Celebrates 25 Years
57:07
Celebrate the food, science, ingenuity and fun of 25 years of America's Test Kitchen.
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